Allspice - Whole

Allspice is an extremely fragrant berry that reflects a mix of cloves, nutmeg and cinnamon. Often used in Caribbean cooking, it is sometimes known as Jamaican Berries.

USES:

Use in apple pie, pumpkin pie, spice cake or add to coffee in the winter.  It can be used as a substitute for cloves, nutmeg or cinnamon in most recipes.  Whole allspice is often used in pickling as well. 

*1 oz = approximately 4 heaping Tablespoons